Le Petit Prince Restaurant in Menton

Mediterranean cuisine

The restaurant 'Le Petit Prince', situated just a step from the mediterranean sea and within the 'Prince de Galles' hotel will welcome you on it's terrace surrounded by palm tree, where a 'bistronomical' traditional cuisine awaits you.

Inside, the decor is very chic, a perfect place to have lunch or a romantic dinner.

Simplicity, conviviality, friendliness and fresh seasonal products are our key factors where everything is destined to satisfy our customers



About the chef

Head chef Alexis Chaillou and his team will propose typical, full-flavoured mediterranean cuisine

Here are a few examples :

Sardines et Aubergines en deux façons – Sardines and Eggplant

Filet de bœuf Rossini – Beef tenderloin Rossini

Loup aux artichauds épineux au basilic – Fish with antichoke and basil

Salade de truffes d'été – Seasonal truffle salad

Poisson rôtis au fenouil – Roast fish with fenel


A trolley of pastries will complete this culinary experience, where our waiters are at your disposal to make your choice within 'Babas of rum', 'Panacottas', 'Bavarian red fruits', 'Lemon shortbread' or other delicacies.


A la cartes and set menus

Book your table at +33 422 17 10 35